Effect of Multi-function Disintegrator Grinding on the Particle Size of Garcinia indica and Garcinia cambogia Rind Powder
N. Mujadadi, B. Fakrudin, U. Jayashree, M. K. Honnabyraiah, G. S. K. Swamy, K. R. Vasudeva & M. Pappireddy · International Journal of Plant & Soil Science · 2022
Ultra-fine formulations edible dried fruit rind material provides a vast range of opportunities for the development of new products and applications in the food systems. The Garcinia indica and Garcinia cambogia, both species have a range of uses from culinary to healthcare appli...
Open access
Research Article
10.9734/ijpss/2022/v34i1330976