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K. Omoruyi

Publications (6)

Effect of Natural Preservatives (Lemon Grass and Bay Leaf Marinade) on the Microbial Load and Shelf Life of Smoke-dried Clarias gariepinus

K. Omoruyi, A. E. Nneli & O. G. Benjamin · Asian Food Science Journal · 2019

This study was carried out to determine the effect of lemon grass marinade (sample A), bay leaf marinade (sample B) and a combination of both spices (sample C) on the microbial load of stored smoked-dried Clarias gariepinus. Comparative analysis of the microbial load of each trea...

Open access Research Article 10.9734/afsj/2019/v10i330040

Comparative Assessment of Fish Processing, Packaging and Marketing Activities in Ibeno and Ikot-abasi Local Government Areas of Akwa-Ibom State, Nigeria

K. Omoruyi, O. J. Abolagba, A. E. Odiko, K. E. Owolabi & U. R. Mbossoh · Asian Journal of Environment & Ecology · 2019

The survey assessed fish production and marketing activities in Ibeno (IB) and Ikot-Abasi (IK) Local Government Areas of Akwa-Ibom State, Nigeria. A purposive sampling was used to select the two local government areas because of the presence of high fishing activities in the area...

Open access Research Article 10.9734/AJEE/2018/31941

Effects of Bleeding and Gutting Procedures on the Nutritional Value of Smoke- Dried Clarias gariepinus under Storage at Room Temperature

K. Omoruyi, A. Osamede & M. M. Abdullahi · Journal of Applied Life Sciences International · 2018

This experiment was aimed at determining the effect of bleeding and gutting procedures on the nutritional value of smoked catfish (Clarias gariepinus) under storage at room temperature. Fresh samples were collected and various treatments were applied on them. The fish samples col...

Open access Research Article 10.9734/JALSI/2018/31656

A Survey on Social Economic Status, Fish Processing and Packaging Methods of Female Fish Processors in Ovia North East Local Government Area of Edo State, Nigeria

K. Omoruyi & T. Eronmhonbor · Asian Research Journal of Agriculture · 2017

The study was aimed at determining the social economic status, fish processing and packaging methods of female fish processors in Ovia North East Local Government Area of Edo State, Nigeria. One hundred and eighty well structured questionnaires were administered to the women fish...

Open access Research Article 10.9734/ARJA/2017/31673

The Effects of Smoke-drying on the Nutritional Quality and Microbial Load of Apple Watersnail (Lanistes libycus) in Ikpoba River, Edo-State

K. Omoruyi & G. W. Ebhodaghe · Asian Journal of Biology · 2017

The study was aimed at determining the effects of smoke-drying on the nutritional quality and microbial load of Apple Watersnail (Lanistes libycus) from Ikpoba River, Edo State. Thirty two (32) Lanistis libycus specimens were bought from a fish seller and taken to Faculty of Agri...

Open access Research Article 10.9734/AJOB/2017/31638

Uterine Leiomyosarcoma: A Case Report and Review of Relevant Literatures

A. J. Omotoso, P. O. Odusolu, M. A. Nnoli, E. L. Ekpe & K. Omoruyi · Journal of Advances in Medicine and Medical Research · 2019

Leiomyomas are benign soft tissue neoplasms that arise from smooth muscles. Leiomyosarcoma is a malignant lesion of smooth muscle origin. This is a rare lesion in the uterus with 1-2 % of its benign counterpart, leiomyoma, transforming into the lesion. It is often aggressive and...

Open access Research Article 10.9734/jammr/2019/v29i530088