Few studies have been carried out on Yam (Dioscorea alata and Dioscorea rotundata) in relation with the conservation agriculture in CAR. Yam is cultivated in limited quantities despite its role in improving food security. In order to increase Yam production in the smallholde...
Open access
Research Article10.9734/ajaees/2021/v39i1030672
The correlation between the threat of species and the use of medicinal plants is necessary for the preservation of this biodiversity. However, in Sub-Saharan Africa, particularly in Togo, where the majority of the population use herbal medicines as first health care recourse, few...
Open access
Research Article10.9734/JAERI/2017/29303
The common bean (Phaseolus vulgaris L.) is one of the main legumes produced and consumed in the Central African Republic (CAR). But in CAR, the common bean production is constrained by certain biotic and abiotic stress which severely impacts the quantity and quality available in...
Open access
Research Article10.9734/ijpss/2021/v33i2330712