Genetic divergence is a useful tool for choosing the parents to employ in a hybridization program. The current study was conducted at Agricultural College, Aswaraopet, Telangana, to evaluate genetic diversity among 30 rice genotypes during Kharif 2021 using D2 analysis under a se...
Open access
Research Article10.9734/ijecc/2022/v12i1131045
Chickpea is one of the most important pulse crop cultivated across the globe which is conventionally a low-input crop that is being cultivated mostly in moisture deficient rainfed environments during post-rainy season. The crop is being severely affected with various biotic and a...
Open access
Research Article10.9734/ijecc/2020/v10i1230304
The present investigation was carried out to assess the genetic diversity present among 66 rice landraces along with 4 checks for 14 different quantitative traits. All the genotypes were grouped into 5 clusters by performing Tocher’s clustering method using Mahalanobis D2 distanc...
Open access
Research Article10.9734/ijecc/2023/v13i21649
In order to characterise the correlation and path analysis for yield and yield attributing traits for 66 genotypes including 4 checks in Augmented Block Design replicated thrice during Kharif, 2021, the present investigation was conducted at the Agricultural College, Aswaraopet,...
Open access
Research Article10.9734/ijecc/2022/v12i1130992
Chickpea is one of the most important pulse crops having estimated genome size of 738 Mb. The crop is affected by various biotic and abiotic stresses causing significant yield reduction. During the recent past, some biotic stresses like fusarium wilt, ascochyta blight, botrytis g...
Open access
Research Article10.9734/cjast/2020/v39i4531155
K. Naganjali, N. Charitha, Sk. Aslam, A. Saikishore, D. Sravanthi, K. Siddappa, K. Gopala Krishna Murthy, J. Hemantha Kumar, P. Neelima & T. Pavani·Journal of Scientific Research and Reports·2024
Water conservation in agriculture is critical for ensuring the sustainability of food production systems, particularly in the face of increasing water scarcity and climate change. Agriculture is the largest consumer of freshwater resources globally, accounting for approximately 7...
Open access
Research Article10.9734/jsrr/2024/v30i72215