All plants rely on their roots for survival. Due to the natural plasticity of roots in response to different stimuli, breeders can investigate natural adaptation and uncover advantageous root features to increase plant yield in agricultural system. The plant's physiology, develop...
Open access
Research Article10.9734/jabb/2026/v29i43867
The increasing demands of a growing population pose a serious danger to global food and nutritional security due to the detrimental impacts of climate change on crop growth and agricultural production, both in terms of quantity and quality. Climate change impacts on income, livel...
Open access
Research Article10.9734/ijecc/2024/v14i74279
Mohd Ashaq, Lalit Upadhyay, Lopamudra Jena, Vimal Kumar, Shatruhan Jaiswal, Juman Das, Reemashree Das, Anirban Dutta, Shivam Kumar Pandey & Bal Veer Singh·Journal of Scientific Research and Reports·2024
The efficient management of irrigation is crucial for the sustainability and productivity of horticultural farms. Traditional methods of monitoring soil moisture and scheduling irrigation can be labor-intensive and imprecise. The advent of unmanned aerial vehicles (UAVs), commonl...
Open access
Research Article10.9734/jsrr/2024/v30i112639
Suman Kumari, Halima Khatoon, Kamal Kumar Pande, RK Roshan, Ayinaparthi Sumanjali Hemakiran, Satyarth Sonkar, Juman Das & Rupa Ujjwal·Journal of Advances in Biology & Biotechnology·2025
Citrus ranks among the most varied and extensively grown fruit crops worldwide, with a complex evolutionary history and diverse adaptations to various environments. This review seeks to deliver a thorough summary of citrus diversity, adaptation, and evolution, emphasizing existin...
Open access
Research Article10.9734/jabb/2025/v28i52292
Climate change poses significant threats to fruit crops worldwide, affecting growth, development, and productivity. Warmer temperatures disrupt flowering patterns, reduce fruit set, and increase pollination failures, leading to lower yields and decreased fruit quality. Climate ch...
Open access
Research Article10.9734/jsrr/2024/v30i102499
Agriculture is a significant contributor to global greenhouse gas (GHG) emissions, primarily through methane and nitrous oxide emissions from livestock farming, rice cultivation, and fertilizer use. In the face of climate change, there is an urgent need to mitigate these emission...
Open access
Research Article10.9734/ijecc/2024/v14i54206
Sanjenbam Sher Singh, Sparsh Madaik, Hridesh Harsha Sarma, Atom Annupama Devi, Songthat William Haokip, R. Wongamthing, Noru Raja Sekhar Reddy & Juman Das·Journal of Advances in Biology & Biotechnology·2024
The rapid advancement of digital technology is causing revolutionary shifts in a number of fields. Digital sequencing data has transformed agricultural and horticultural research by providing deep insights into crop genetics, disease resistance, and stress responses. This review...
Open access
Research Article10.9734/jabb/2024/v27i81214