Stability of an Aspirin in the Aspirin+Curcumin Admixture at Different Storage Conditions
Hyun-Jin Kim, Min-A Kang, Yoo-Sin Park, Shin-Hee Kim & Ju-Seop Kang · Journal of Pharmaceutical Research International · 2013
Aims: The pure stability of aspirin in the aspirin (100 μg/mL) only and aspirin (100 μg/mL) +curcumin (600 μg/mL) admixture without any ingredient under two solvents (distilled water, DW and normal saline, NS), three storage temperatures (25ºC, 4ºC and -20ºC) and periods (1st, 3r...
Open access
Research Article
10.9734/BJPR/2013/4083