Fertilisation with Pure Seaweed and in Consortium with Other Sources for Corn Crop
Hipolyana Simone de Oliveira, João Luciano de Andrade Melo Junior, Vinicius Santos Gomes da Silva, Maria Inajal Rodrigues da Silva das Neves, Priscila Cordeiro Souto, Karolyne Priscila Oliveira dos Santos, José Alex do NascimentoSilva & José Jailson Lima Bezerra · Journal of Experimental Agriculture International · 2018
Use of seaweed as a source of nutrition to evaluate the performance of maize hybrids (Zea mays), compared to a control. The experiment was conducted at the Agricultural Microbiology Laboratory, at the Agricultural Sciences Center, Federal University of Alagoas - UFAL. The design...
Open access
Research Article
10.9734/JEAI/2018/38180