Impact of the Environment to Biochemical Parameters of Six Genotypes Tubers of Tiger Nut (Cyperus esculentus L. Grown) Evaluated in Burkina Faso
Nogueba Abraham Kombelème, Nattan Gamsore, Ouandèguem Michel Sawadogo, Jeanne Nikiema, Koussao Somé & Pauline Bationo/Kando · International Journal of Plant & Soil Science · 2026
Food and nutritional insecurity remains a major challenge, increasing the need to characterise underutilised crops with potential dietary value. This study evaluated the influence of production environment on the biochemical composition of tubers from six tiger nut (Cyperus escul...
Open access
Research Article
10.9734/ijpss/2026/v38i86194