Replacement of a High-fat Diet with a Standard Chow Diet Reduces Daytime Food Intake in Obese Mice and Normalizes Fat Accumulation and Metabolic Parameters
Vanessa Cristina de Souza Melo, Jean Franciesco Vettorazzi, Julia Nicoly Bohn Couto, Julia Martins Cabreira & Sandra Lucinei Balbo · Journal of Advances in Medicine and Medical Research · 2025
Introduction: The consumption of ultra-processed foods rich in fat has contributed to the global rise in obesity and other metabolic disorders, including excess adipose tissue accumulation and Non-Alcoholic Fatty Liver Disease (NAFLD). Although physical exercise and dietary educa...
Open access
Research Article
10.9734/jammr/2025/v37i35752