Total Antioxidants Status, Selenium Concentration, Catalase and Glutathione Peroxidase Activities in Rabbits Fed a High-Garlic Diet
Japhet M. Olisekodiaka, Anaelechi J. Onuegbu, Christopher Igbeneghu, Adekunle A. Adesiyan, Bolanle A. Enitan & Uke L. Isaac · European Journal of Medicinal Plants · 2014
Aim: Results from previous studies on the effects of intake of garlic on the body antioxidant system appear inconclusive. This study measured glutathione peroxidase (GPx) and catalase (CAT) activities, Total Antioxidant Status (TAS) and selenium (Se) level in rabbits fed a high-g...
Open access
Research Article
10.9734/EJMP/2015/12357