Assessment and Factors Influencing Protein Content of Human Breast Milk at Various Stages of Lactation in Yobe State Nigeria
Oludare Olumuyiwa Adekoyeni, Jafiya Lami & Feyisola Fisayo Ajayi · Annual Research & Review in Biology · 2021
Aims: Aim: Protein in breast milk has diverse functions which gives short and long term benefits. This means human milk must adequately supply the nutritional needs of infants especially during the period of exclusive breast feeding as mandated for lactating mothers. The study as...
Open access
Research Article
10.9734/arrb/2021/v36i1030442