Fatty Acid Profile of Atlantic Horse Mackerel (Trachurus trachurus) oil Obtained using Different Extraction Methods
J. O. Aiyeloja, S. N. Deekae, O. M. G. Abu & O. A. Akinrotimi · Asian Journal of Fisheries and Aquatic Research · 2022
The effect of three extraction methods which include soxhlet, gas and charcoal powered smoking kiln on extraction of oil from Trachurus trachurus were investigated. Chemical analyses of the oil was carried out to determine its quantity and quality in terms of fatty acid compositi...
Open access
Research Article
10.9734/ajfar/2022/v16i730392