J. Mudibu Wa Kabangu

Sanitary Status of Soybeans Seeds Produced in Democratic Republic of Congo

J. Mudibu Wa Kabangu, N. Kalonji Kabemba, P. Katoto, J. C. Lukombo, J. Mukendi, M. Muengula Manyi, Funny Biola, Tshilenge Lukanda, V. Tshiombe & A. Kalonji Mbuyi · Asian Journal of Research in Crop Science · 2019

Soybean is one of the main food crops in Democratic Republic of Congo (DRC). Its production is ensured mainly by farmers who use seeds of various origins. However, yields obtained with this crop remain low because of seed-borne diseases that also affect the quality of the seeds....

Open access Research Article 10.9734/ajrcs/2019/v3i430054

Field Assessment of Morphometric and Agronomic Characteristics of Fifteen Groundnut (Arachis hypogaea L.) Varieties Under Agroecological Conditions of INERA Gimbi station, Democratic Republic of Congo

G. Kabwe-Milolo, A. Kalonji-Mbangila, J. Mudibu Wa Kabangu, M. Lufuluabo Mwabila, M. Muengula-Manyi & A. Kalonji-Mbuyi · Asian Journal of Research in Crop Science · 2023

Aim: To evaluate morphometric and agronomic traits of fifteen groundnut varieties from germplasm of the National Pulses Program of Institut National pour l’Etude et la Recherche Agronomiques. Study Design: This study was conducted using a randomized complete block design (RCBD)...

Open access Research Article 10.9734/ajrcs/2023/v8i4237