Ismail Abdullateef Raji, Oche Mansur Oche, Aminu Umar Kaoje, Yahaya Mohammed, Balarabe Adamu Isah, Mansur Olayinka Raji, Kehinde Joseph Awosan, Auwal Usman Abubakar & Amina Mohmmed·International Journal of TROPICAL DISEASE & Health·2021
Background: The (WHO) developed the five keys to safer food which was designed to be practical and straightforward for food handlers. In recognition of the role they play in preventing Foodborne Disease (FBD) outbreak. In this study, we aimed to determine the knowledge and practi...
Open access
Research Article10.9734/ijtdh/2021/v42i730470
Background: Provision of security, health services and environmental health facilities in schools is crucial in achieving the overall goals of the School Health Programme (SHP) because of their implications in all the areas of school health and plays an important role in the safe...
Open access
Research Article10.9734/ajmah/2021/v19i1130395
Auwal Usman Abubakar, Ismail Abdullateef Raji, Aminu Umar Kaoje, Umar Mohammed Ango, Mohammed Abdullahi Abdulkarim, Mohammad Danmadami Abdulaziz, Abubakar A. Danmafara & Amina Mohmmed·International Journal of TROPICAL DISEASE & Health·2021
Introduction: Cerebro-Spinal Meningitis (CSM) is an acute illness affecting surrounding layers of the brain and spinal cord, mostly caused by bacterial infection. The disease is responsible for the occurrence of epidemic meningitis in the African Meningitic belt. For many years,...
Open access
Research Article10.9734/ijtdh/2021/v42i730472
Introduction: Unsafe food poses global health threats, endangering everyone Vended foods are considered to be a public health hazard because the food handlers are often poor, have poor schooling and lack appreciation for food hygiene practices (particularly in developing countrie...
Open access
Research Article10.9734/IJTDH/2017/35728