Blond Ale Craft Beer Production with Addition of Pineapple Pulp
Patrícia Monique Crivelari da Costa, Indihaoara Lilian Marjorie Lima de Almeida, Aloisio Bianchini, Maria das Graças Assis Bianchini, Rodrigo Esaú Vassoler e Silva & Paulo Afonso Rossignoli · Journal of Experimental Agriculture International · 2019
The second most consumed beverage worldwide is beer. In Brazil, the brewing market is in full expansion, which allowed the emergence of several microbreweries, which end up attrative a significant portion of the consumers of the large breweries, due to the fact that they provide...
Open access
Research Article
10.9734/jeai/2019/v38i230294