Proteins are the most common macromolecules in humans. Proteins are formed from amino acid units following the template of the genetic code in the protein coding regions of the deoxyribonucleic acid (DNA). It has protean structure and function throughout the human body. The amino...
Open access
Research Article10.9734/ajarr/2025/v19i2904
The regulation of lipid pathways throughout gestation significantly impacts foetal maturation, neonatal health, and the future cardiovascular risks faced by the mother. Both fatty acids and cholesterol serve as essential building blocks for healthy foetal growth. During a typical...
Open access
Research Article10.9734/ajarr/2026/v20i31313
Glycosaminoglycans (GAGs) are long, unbranched polysaccharides which are composed of repeating disaccharide units. They are negatively charged molecules which associate with proteins to yield proteoglycans. This study will examine the histochemistry, biological compositions and a...
Open access
Research Article10.9734/ajarr/2025/v19i61055