This study was conducted to test changes in seed storage longevity of lettuce seeds at ambient monthly mean temperatures mimicked in five different regions of Turkey, for 28 months and moisture contents of 7, 9 and 11±0.1%. Hermetically stored samples were removed from storage ev...
Open access
Research Article10.9734/AJEA/2016/25526
This work was conducted to investigate whether Chlorophyll Fluorescence (CF) sorting method enhanced the seed germination and vigor (mean germination time) of stored (aged) commercial seed lots of four different pepper cultivars. Seeds were stored hermetically for 6 and 12 months...
Open access
Research Article10.9734/AJEA/2016/20467
Late and non-uniform emergence of rootstock seeds affect grafting efficiency in cucurbit species. As seeds age, (vigor decreases) they emerge later and the time to get graftable stage becomes longer. Therefore determination of emergence potential of a seed lot before sowing is cr...
Open access
Research Article10.9734/AJEA/2015/19553
This research was conducted to test the benefits of priming treatment and its effects on the pre-treatment germination percentages of pepper (Capsicum annuum L.) seed lots. Germination percentages of 12 pepper seed lots which ranged between 66 and 98% before treatment were treate...
Open access
Research Article10.9734/AJEA/2016/26810