Effects of Hexanal Based Formulation on Shelf Life of Strawberry (Fragaria x ananassaDuch.)
Himadri Shekhar Datta, P.C. Barua, U. Kotoky, R. Das, H. Saikia & H.K. Deva Nath · Journal of Advances in Biology & Biotechnology · 2024
We evaluated the role of ‘Enhanced Freshness Formulation’ (EFF) having hexanal as the main component on shelf life enhancement of strawberry (Fragaria x ananassa) cv. Sweet Charlie. Hexanal based Enhanced Freshness Formulation was sourced from Centre for Agricultural Nanotechnolo...
Open access
Research Article
10.9734/jabb/2024/v27i101507