Sorghum (Sorghum bicolor) is the fifth most cultivated cereal in the world, has high liquidity in the market due to its nutritional and edaphoclimatic characteristics, however, because it is cultivated in marginal conditions, it presents productivity below its potential. The seed...
Open access
Research Article10.9734/jeai/2020/v42i1230626
Most Brazilian soils have deficiencies of B and Zn, and demand the supply of these nutrients so that production is not hampered. The present study aimed to test the application methodology and doses of B and Zn in perennial soybean seeds. The physical, physiological and nutrition...
Open access
Research Article10.9734/JEAI/2018/43968
The coating is based on the deposition of inert material in successive layers that allow the modification of the physical characteristics of the seeds. However, this procedure can compromise the physiological characteristics. In this sense, Stylosanthes capitata / macrocephala cv...
Open access
Research Article10.9734/JEAI/2017/36768