Changes in Physico-Chemical Properties of Mango Pickle during Storage
Hatneikim Haokip, Tabuiliu Abonmai & Alok Singh · International Journal of Plant & Soil Science · 2022
The present study was carried out to investigate the effect of recipes and varieties of Mango (Mangifera indica L.) pickle on changes in physico-chemical properties during storage at the Post Graduate Laboratory of the Department of Horticulture, College of Agriculture, Central A...
Open access
Research Article
10.9734/ijpss/2022/v34i232499