cinnamon dating from 1000 AD when it was firstly recorded in English due to its important as aroma and as herbs. The aim of this study was to investigate phytochemicals constitutes, chemical composition and antimicrobial activity of the essential oil of commercial samples of Cinn...
Open access
Research Article10.9734/irjpac/2020/v21i1130222
Ibrahim Yaagoub Erwa, Frank Starch Matenje, Yusuf Mnenula Mwachumu, Omer Adam Omer Ishag & Hamza Mohamed Ahmed·Chemical Science International Journal·2019
Aims: This study was aimed to investigate the physicochemical properties and fatty acids composition of Mangifera indica L. seed kernel oil; in addition to investigating the effect of solvent type and extraction duration on extracts properties. Study Design: Extraction of Mangife...
Open access
Research Article10.9734/CSJI/2019/v28i430147
Omer Adam Omer Ishag, Ibrahim Yaagoub Erwa, Mohamed A. Diriye, Ama Almouchakara Mamane Lawane, Hamza Mohamed Ahmed, Fatimah Ali Ahmed, Shema Elnour Mergani, Alla Elamin & Awadalla B. Omer·South Asian Research Journal of Natural Products·2018
Aims: The aim of this study is to investigate the phytochemical constituents and antimicrobial activity of the leaves extracts of Eucalyptus camaldulensis and Eucalyptus microtheca. Study Design: Extraction of E. camaldulensis and E. microtheca leaves using five solvents of diffe...