Evaluation of the Effect of Foliar Nano Nitrogen and Zinc on Chlorophyll (SPAD) and Qualitative Traits of Green Chilli in Comparison with Urea and ZnSO4
G. B. Jayanth Kanavi, C. Sunil, Sarvajna B. Salimath, H. B. Mallikarjuna, Praveen V. Kadam & H. R. Jeevan · International Journal of Environment and Climate Change · 2023
The faulty and imbalanced application of fertilizers to chilli threatens the environment and affects the country's sustainable food and nutritional security. Variation in the method and quantity of N and Zn fertilizer application has a higher impact on the chilli production and...
Open access
Research Article
10.9734/ijecc/2023/v13i92464