Kitchen Activities and Hands-on Experience during Lockdown COVID-19, Informal to Formal Education Core Subject Concepts an Empirical Study, Karnataka, India
Gungurumale Laxminarasimhacharya Janardhana & Appaji Nanda · Asian Journal of Education and Social Studies · 2023
Aim: Cooking and the kitchen have always been used to promote healthy eating habits in the home. However, there is little information about the learning while doing kitchen activities and the family member’s contribution in balancing family and COVID-2020-2021 phobia. The presen...