The aim of the study is to assess milk composition at specific location. The study was designed as per the resources available at local situation. The research has conducted at the Bhandarej tahsil of Rukmani Devi College of Agriculture, Dausa district of Rajasthan during 2021-23...
Open access
Research Article10.9734/ajaar/2025/v25i1576
India possesses about 2.27 % of the World’s 13062 million hectares of total land area. About 10 % of the total land area of the country is arid and 30 % semi-arid. The arid zone is mostly confined to the States of Rajasthan and Gujarat while the semi-arid zone is spread over the...
Open access
Research Article10.9734/jsrr/2024/v30i122703
Goat milk has gained international recognition as a high-end dairy product due to its distinct flavor and health advantages. Goat milk presents an unexplored prospect for hotel services in Mount Abu, a popular tourist destination in Rajasthan. This study examines efficient manage...
Open access
Research Article10.9734/jsrr/2025/v31i32880
This study investigates the prevalence and drivers of food adulteration in Gurugram (Haryana) and South West District of Delhi between 2022 and 2024. The primary objectives were to (1) identify commonly adulterated food items sold in retail and informal markets, (2) determine the...
Open access
Research Article10.9734/jsrr/2025/v31i123763
This paper examines the effects of climatic conditions on animal rearing in the Delhi National Capital Region (NCR) during the years 2022 and 2024. Using farm-level observations, meteorological records, and targeted surveys of smallholder and peri-urban commercial farms, the stud...
Open access
Research Article10.9734/jsrr/2025/v31i123748