Assessment of Physicochemical and Microbiological Quality of Table Water Sold in School Campuses of the University of Port Harcourt, Nigeria
Stephenson Danagogo Lawson, Abiye Anthony Ibiene, Victoria Amadi, Stella Ogbonnie Enyinnaya, Lasbry Chidi Nnodim & Gift Atumatuchukwu Uzah · Journal of Advances in Microbiology · 2021
Water is the elixir of life which is essential for proper metabolic processes to take place. The quest for cheap and readily available source of potable water has led to the emergence of sachet and bottle water which the sale and consumption continue to grow astronomically and ra...
Open access
Research Article
10.9734/jamb/2020/v20i1230306