Fluconazole resistance in Candida albicans represents a significant global public health challenge. This study aimed to assess the susceptibility of C. albicans isolates from women with vulvovaginal candidiasis in Port Harcourt to fluconazole. Standard microbiological techniques...
Open access
Research Article10.9734/mrji/2026/v36i21706
Dilapidated buildings harbor microbes that contribute to deterioration and health risks. From walls in the University of Africa Toru-Orua, three bacteria (Bacillus subtilis, Pseudomonas aeruginosa, Escherichia coli) and two fungi (Aspergillus fumigatus, Penicillium chrysogenum) w...
Open access
Research Article10.9734/mrji/2025/v35i121671
Vegetables are important sources of nutrients for human health and well-being but they easily undergo spoilage as a result of the proliferation of spoilage organisms which could be pathogenic. Human handling has also been implicated in the colonization of vegetables with pathogen...
Open access
Research Article10.9734/ijpr/2025/v14i6411
Moringa oleifera, often referred to as the "drumstick tree" or "miracle tree," has been celebrated in traditional medicinal systems for centuries because of its nutritional and therapeutic properties. Antibiotic resistance to conventional antibiotics has continued to be a therape...
Open access
Research Article10.9734/jamb/2025/v25i8975
Background: Escherichia coli (E. coli) infections pose significant challenges in healthcare settings due to increasing rates of antimicrobial resistance, especially multidrug resistance (MDR) and Extended β-lactamase (ESBL) production. Understanding the prevalence and antibacteri...
Open access
Research Article10.9734/jamb/2025/v25i8976
Seafood, which is an important source of protein in many diets around the world, especially in coastal areas, when harvested from polluted water harbours pathogenic organisms, resulting in food poisoning, which negatively impacts human health as well as the economy. The paper aim...
Open access
Research Article10.9734/ijpr/2025/v14i6414