Gbénonchi Mawussi

Carbon Sequestration Potential of Cropland at Different Doses of Composts in Southern Togo

Gbénonchi Mawussi, Ayi K. Adden, Larounga Tchaniley & Komla Sanda · International Journal of Plant & Soil Science · 2021

The objective of this study was to assess the carbon sequestration potential of cropland amended at different doses of solid household waste compost. Field experiments were conducted during four cropping seasons alternating maize and tomato. Soil samples were collected on experim...

Open access Research Article 10.9734/ijpss/2021/v33i1930597

Potentials of Cultivated Varieties and Wild Yam Seeds as Efficient Alternative Plant Genetic Resources for Resistant Genotypes against Yam Mosaic Virus (YMV) in Togo

Kwasi Dzola Ayisah, Gbénonchi Mawussi, Larounga Tchaniley & Mawuli Kossivi Aziadekey · Journal of Experimental Agriculture International · 2020

In Togo, cultivated yams are severely infected by Yam Mosaic Virus (YMV). In order to find an efficient method for researching genotypes resistant to the virus, this study aims to screen plants obtained from yam seeds. As such, 640 yam seedlings were produced from seeds collected...

Open access Research Article 10.9734/jeai/2020/v42i730557

Screening of Rice Lines (Oryza spp L. 1753) for Salinity Tolerance at Vegetative Stage under Senegal River Valley Conditions

Yacine Maïga, Gbénonchi Mawussi, Omar Ndaw Faye & Abdoulaye Fall · Journal of Experimental Agriculture International · 2020

Rice (Oryza spp. L., 1753) is the most staple food cereal in Senegal. However, national production is low and cannot cover the country needs. Salinity limits rice production in Senegal River valley which is main rice growing area in Senegal. This study assessed salinity tolerance...

Open access Research Article 10.9734/jeai/2020/v42i430501