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G. S. Sutharshan

Publications (2)

Antibacterial Activity of Sargassum Species Seaweed Extracts against E. coli

G. S. Sutharshan, Anitha Roy, Pitchiah Sivaperumal & T. Lakshmi · Journal of Pharmaceutical Research International · 2021

Introduction: Seaweeds are marine macroscopic algae; they are the raw materials for the production of agar and algin and later they are consumed as foodstuffs. Seaweeds are grouped under three divisions viz., Chlorophyceae, Phaeophyceae, and Rhodophyceae which are found in relati...

Open access Research Article 10.9734/jpri/2021/v33i62A35699

Effects of Preservatives Added in Cookies on Intestinal Bacteria

G. S. Sutharshan & N. P. Muralidharan · Journal of Pharmaceutical Research International · 2021

Introduction: An essential thing for human survival is food which provides nutritional support for the body or for pleasure. All the food used today has some preservatives, except our own garden plants. Preservatives prevent food spoilage from microorganisms but it will inhibit t...

Open access Research Article 10.9734/jpri/2021/v33i48B33285