Chilli anthracnose (fruit rot), caused by Colletotrichum spp., is one of the most destructive diseases limiting chilli production, resulting in substantial pre- and post-harvest losses. This study assessed the distribution, symptom expression, cultural characteristics, mycelial g...
Open access
Research Article10.9734/jabb/2026/v29i104460
Plant diseases significantly threaten global food security, leading to 40% annual crop losses and an estimated $220 billion in financial damages. Traditional methods for detecting plant diseases such as symptomatology, microscopy, and molecular diagnostics such as polymerase chai...
Open access
Research Article10.9734/jabb/2025/v28i22056
Aim: To study the effect of Piriformospora indica-root colonisation and spraying of azoxystrobin, pyraclostrobin (strobilurins), propiconazole and tebuconazole (triazoles) fungicides for the management of black leaf mold of tomato. Study Design: Completely randomized design for l...
Open access
Research Article10.9734/ijpss/2024/v36i125222