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Fatoumata DA

Publications (2)

Characteristics of Convective Drying of White-Skinned Sweet Potato Spheres (Ipomoea batatas [L.] Lam)

Salifou Ouedraogo, Moussa dit Corneille TARPILGA, Aboubakar COMPAORE, Fatoumata DA, Honore. K. OUOBA & Bétaboalé Naon · Asian Journal of Physical and Chemical Sciences · 2025

White-skinned sweet potatoes are a highly sought-after food product in Burkina Faso. However, there are times when this product is very scarce or even unavailable in the country. It is therefore necessary to find a way to preserve it. Despite the drying method already used for pr...

Open access Research Article 10.9734/ajopacs/2025/v13i4270

Temporal Temperature Evolution during the Pyrolysis of Cotton Stalks, Corn Stalk and Rice Husk Using Multifunction Family Oven for the Biochar Production

Moussa dit Corneille TARPILGA, François Ouedraogo, Gounkaou Yomi Woro, Tarpilga , Moussa Dit Corneille, Fatoumata DA, Salifou Ouedraogo, Bétaboalé Naon & Woro , Gounkaou Yomi · International Journal of Plant & Soil Science · 2023

The multifunctional family oven is an oven able to produce simultaneously biochar for soil improvement and energy for cooking. However, the quality of the biochar produced depends not only on the selected biomass but especially on the pyrolysis temperature which is a very importa...

Open access Research Article 10.9734/ijpss/2023/v35i193560