Fardus Ahamed Nasim

How Does Adoption of Crop Variety Reduce the Impact of Drought in Agriculture and Mitigate Food Insecurity of Smallholder Farmers? A Case Study on BUdhan1 Rice Variety in Bangladesh

Fardus Ahamed Nasim, Muhammad Ziaul Hoque, Md. Enamul Haque, Md. Shariful Islam, Nymphaea Parveen, Sulogna Chakma & Md. Safiul Islam Afrad · Asian Journal of Agricultural Extension, Economics & Sociology · 2019

Adaptation to climate change impacts in agriculture sector is a particular challenge in the coming decades. Erratic rainfall causes prolonged drought period in the north-western part of Bangladesh which hampers crop production and creates uncertainty of food security.  Adoption o...

Open access Research Article 10.9734/ajaees/2019/v30i330114

Integrated Weed Management in Turmeric (Curcuma longa)

Md. Riazul Islam, Md. Atikur Rahman, Abu Hena Faisal Fahim, Shahriar Hasan, Fardus Ahamed Nasim, Hasib Bin Saif, Abu Jafor Mohammad Obaidullah, Tahera Tasmima & Md. Abul Kalam Azad · Journal of Agriculture and Ecology Research International · 2024

The experiment was conducted at Regional Spices Research Centre, BARI, Magura during the cropping season of 2021-22 and 2022-23 to find out the best management practices for controlling the weed of turmeric. The experiment was laid out in a randomized complete block design with t...

Open access Research Article 10.9734/jaeri/2024/v25i3589

Generation Change of Cropping Intensity in Bangladesh: A Systematic Review

Hasib Bin Saif, Kanis Fatema Ruma, Istiak Ahmed, Md. Riazul Islam, Afsana Hoque Akhi, Fardus Ahamed Nasim, Rafia Akhtar Rimu & Md. Rezaul Karim · Archives of Current Research International · 2024

The cropping intensity in Bangladesh remained stagnant until the late 18th century, then surged notably during the period of 1987–88 and 2010–11. Cropping intensity increased from 143% to 173.06% with an annual growth rate of 1.20% in the first half of Bangladesh's 50 years of in...

Open access Research Article 10.9734/acri/2024/v24i5676