Aim: The aim of this study were to assess the prevalence of nasal carriage of S. aureus and MRSA among moroccan farmers and slaughterers of poultry, to determine the risk factors associated with this carriage and to evaluate susceptibility of isolated strains to antibiotics. Met...
Open access
Research Article10.9734/ARRB/2018/41629
Aim: The objective of this study was to identify the risk factors for Salmonella spp. contamination of Moroccan chicken carcases during slaughtering. Sixty four traditional slaughter houses were studied from October 2014 to June 2016 in Ouarzazate (Morocco). Methodology: A qu...
Open access
Research Article10.9734/MRJI/2017/33013
Antibiotics are used in poultry farms to enhance growth, feed efficiency and reduce diseases. However, their irrational and non-moderate using can cause serious problems for the consumer and the manufacturer. The aim of this study is to estimate antibiotics residues in poultry (...
Open access
Research Article10.9734/JAMB/2017/31567