F. A. Abdulsalam

Functional and Proximate Properties of Enzymatic Protein-Derived Peptide Fractions from Cricket (Brachytrupes membranaceus) Protein Hydrolysates

F. A. Abdulsalam, A. T. Girgih & M. O. Eke · Asian Journal of Food Research and Nutrition · 2026

Aim: This study evaluated the proximate composition and functional properties of whole cricket protein meal (WCRIPM), defatted cricket protein meal (DCRIPM), and cricket protein hydrolysate (CRIPH) prepared from Brachytrupes membranaceus. Study Design: A laboratory experiment com...

Open access Research Article 10.9734/ajfrn/2026/v5i4438

Effect of Different Substrates on the Nutritional Composition of Pleurotus ostreatus (Jacq.) P. Kumm. (Oyster Mushroom)

T. S. Ewekeye, F. A. Abdulsalam, A. A. Sanni, A. Fadiora & O. A. Oke · Asian Journal of Research in Botany · 2020

Pleurotus ostreatus is a widely cultivated mushroom across the globe, known for its nutritional and therapeutic properties with a low rate production technology and increased biological efficiency. This study was aimed at determining the nutritional composition of P. ostreatus gr...

Open access Research Article