Assessment of Airborne Bacteria in Selected Eateries in Port Harcourt Metropolis, Nigeria
Isomah, Chiladi Jeff, Isomah, Abiye Chiladi, Ejesi, Kelechi Ihuoma Lois & Ehworlu, Princess Nmerukini · International Journal of Pathogen Research · 2026
Major health hazards are caused by microorganisms, and this is because of their presence everywhere. The eatery environment is of great concern, considering the exposure of food surfaces and food products to the unhygienic practices of the staff and the consumers. The essence of...
Open access
Research Article
10.9734/ijpr/2026/v15i3462