E. Kela

Effect of Solid-State Fermentation on Phytochemical Composition of Rice Bran Meal

Ishaku A. H., E. Kela & Y. Ahmed · Asian Journal of Fisheries and Aquatic Research · 2024

In aquaculture, the available feed ingredients are expensive and limited in quantity making it essential to explore fish feed ingredients that are low-cost and locally available. Agro by-products seems to be one of the available source. This study evaluate the effect of solid sta...

Open access Research Article 10.9734/ajfar/2024/v26i10818

Growth Performance and Nutrient Utilizations of Heterobranchus bidorsalis (Geoffory Saint Hilaire, 1809) Fed on Fermented Sorghum Bran Meal Diets

A. H. Ishaku, Y. Ahmed, M. E. Ali, E. Kela & O. A. Sogbesan · Asian Journal of Fisheries and Aquatic Research · 2023

The growth of aquaculture faces a high cost of feed which is about 60% to 75% of total production costs. An effort should be made to increase the profit by reducing the cost of feed as minimal as possible. This study investigated the growth performance and nutrient utilizations o...

Open access Research Article 10.9734/ajfar/2023/v25i6716