Physico-chemical Characterization of the Leachate from Fermentation Composts Treated with Lime and Soda: Case of the Composting Platform in Aného, Togo
Edem K. Kolédzi, Nitale M’Balikine Krou, Kwamivi N. Ségbéaya & E. Aziablé · Annual Research & Review in Biology · 2021
This study aims to determine the parameters measuring the reduction rate of the organic matter during fermentation and its bio-availability after maturation of the compost made using fermentable fractions of household waste. Thus, a physico-chemical characterization of the raw le...
Open access
Research Article
10.9734/arrb/2021/v36i230347