Digital Behaviour in Gastronomy Tourism: The Consumption Pattern of Millennial Tourists
Suci Sandi Wachyuni, Tri Kuntoro Priyambodo, Dyah Widiyastuti & . Sudarmadji · Asian Journal of Advanced Research and Reports · 2022
Aims: This study aims to analyse the consumption behaviour of millennial tourists in gastronomic tours starting from the stages before, during, and after gastronomic tours, especially in the use of information technology. Place and Duration of Study: This research is done in Yogy...
Open access
Research Article
10.9734/ajarr/2022/v16i430466