Millets: A Scientific Perspective on Their Nutritional and Health Relevance
Raju, C. A., Lakshmeesha, R., Pavuluri Yasaswini., Divya, C. & Ashoka, S. · Journal of Scientific Research and Reports · 2024
Millets are resilient crops with the ability to endure various climatic conditions, making them sustainable and drought-resistant. Over the past few decades, their production has increased to meet the nutritional needs of the growing global population. These grains are rich in es...
Open access
Research Article
10.9734/jsrr/2024/v30i51966