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Dick Iorwuese Gernah

Publications (2)

Composite Flour Formulated from Wheat, Acha and Date Fruit Improved on the Proximate and Functional Properties of the Flour

Esther Onoriode Ijemi, Dick Iorwuese Gernah & Vivian Nzube Anadi · Asian Journal of Food Research and Nutrition · 2025

This study aimed at evaluating the proximate composition of wheat, acha and date fruit flour individually before formulating them into composite flours. After which samples were evaluated for proximate and functional properties using standard methods. The different flours were bl...

Open access Research Article 10.9734/ajfrn/2025/v4i2279

Complementary Food Formulated from Orange Flesh Sweet Potato, Soybean and Date Palm Flour Blends Improve on the Functional, Vitamins and Mineral Properties Children Formulas

Peter Abuengmoh, Dick Iorwuese Gernah & Dinnah Ahure · Asian Journal of Food Research and Nutrition · 2024

This study evaluated the functional properties, vitamins and mineral composition of complementary foods produced from orange flesh sweet potato (OFSP), soybean and date palm flour blends. The samples were formulated by material balancing with all samples having 16% protein/ 100g....

Open access Research Article