Diby N’Nan Sylvie

Comparison of the Physicochemical Properties of Aubergine (Solanaceae) Varieties Solanum aethiopicum gilo and Solanum melogena Grown in Northern Côte d'Ivoire

Niamke Arthur Michel, Diby N’Nan Sylvie, Konan N’Guessan Ysidor, SEA Téhi Bernard & Djaman Allico Joseph · Journal of Experimental Agriculture International · 2018

Aubergines are common vegetables widely consumed by populations in various meals. Unfortunately, these legumes are not soundly investigated whereas their properties are known to be influenced by environmental conditions. The current work focuses the physico-chemical traits of two...