The Himalayas, the Western Ghats, and the highlands of northeast India are all temperate areas where mushrooms have been successfully grown. Recently, mushroom farming has become a popular kind of self-employment for many unemployed people. It is past time that mushroom growers a...
Open access
Research Article10.9734/ijecc/2022/v12i1131075
Mushrooms degrade lignocellulosic substrates through lignocellulosic enzyme production and utilize the degraded products to produce their fruiting bodies. Hydrolytic enzymes (cellulases and hemicellulases) are known to be responsible for polysaccharide degradation, while oxidativ...
Open access
Research Article10.9734/jabb/2025/v28i72583
Contamination has been a major problem associated with spawn of mushroom. In this study, the contaminating microorganisms in the spawn were isolated, identified and described. Results indicated that majority of microorganisms causing spawn contamination were mainly fungal pathoge...
Open access
Research Article10.9734/ijpss/2023/v35i62842