Tribal farmers belong to indigenous communities and engage in agricultural activities, agroforestry or even non-timber forest product harvesting as their primary livelihood. These farmers are part of ethnic groups with distinct traditions, languages and social structures. Therefo...
Open access
Research Article10.9734/ajaees/2024/v42i32372
The study entitled “Knowledge Level of Tribal Farmers on Processing of Non-Timber Forest Products in Meghalaya” aimed to explore the knowledge level of tribal farmers regarding the processing of NTFPs, to find out the relationship between knowledge and profile characteristics of...
Open access
Research Article10.9734/ajaees/2023/v41i122336
The agricultural sector needs to produce more food while reducing its environmental impact in order to meet the challenges posed by climate change, population growth, and other unprecedented global issues. Unsustainable practices are a major source of greenhouse gas emissions, so...
Open access
Research Article10.9734/ijecc/2024/v14i104485