Effect of Leaf and Seed Powder Based Edible Coating with Beeswax and Clove Essential Oil on the Shelf Life of Guava (Psidium guajava) cv. Allahabad Safeda
Himanshu & Deepika Saxena · Journal of Advances in Biology & Biotechnology · 2024
The guava is thought to be India's most significant commercial fruit crop. Due to their high respiration rate, vulnerability to different pathogens, and mechanical damage that can quickly deteriorate the quality and concised its shelf life. Nonetheless, the purpose of the experim...
Open access
Research Article
10.9734/jabb/2024/v27i91379