Investigation of Astaxanthin Production from Yeast Rhodosporidium sp.
Khanh-Trang Le Vu, Hong-Trieu Vo Thi & Dai-Nghiep Ngo · Microbiology Research Journal International · 2015
Aims: Astaxanthin, especially natural astaxanthin, is a powerful antioxidant, which is used as a nutraceutical and a common coloring agent in aquaculture. The present study was carried out to investigate the ability of astaxanthin production from the red yeast Rhodosporidium sp....
Open access
Research Article
10.9734/BMRJ/2015/19368