Dago Faustin Soko

Contribution of Aqueous Extracts of Aloe vera to Improving Tomato Productivity in the Central-Western Region of Côte d’Ivoire

Pépé René Noufe, Dago Faustin Soko, Koffi Désiré N’goran, Junias Sey, Horbi Esther Pale & Dolou Charlotte Tonessia · International Journal of Plant & Soil Science · 2026

Tomato production in Côte d’Ivoire faces a range of constraints, notably soil degradation, which significantly undermines the cropping system and leads to a decline in productivity. This study is underpinned by a commitment to sustainability and aims to compare the effects of aqu...

Open access Research Article 10.9734/ijpss/2026/v38i106358

Behavior of Dioscorea alata Slices Treated with Aqueous Extracts of Ocimum gratissimum and Chromolaena odorata before Inoculation by Colletotrichum sp. in Daloa, Côte d’Ivoire

Ahebe Marie Helene Koffi, N’guettia Marie Yah, Dago Faustin Soko, Yao Odilon Koffi, Dolou Charlotte Tonessia & Taky Hortense Diallo Atta · International Journal of Plant & Soil Science · 2021

Yam, Dioscorea spp. (L) is an important foodstuff that plays a key role in the agricultural system in Côte d'Ivoire. This plant is however subject to several diseases during its cultivation and conservation. The losses caused by rots of tubers in storage constitute a major risk f...

Open access Research Article 10.9734/ijpss/2021/v33i2030633