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D Prasad

Publications (1)

Effect of Pearl Millet Flour on Quality of Chicken Patties

D Prasad, B.R. Kadam, Deepali T. Sakunde, V. S. Waskar & S. N. Jadhav · Journal of Advances in Biology & Biotechnology · 2025

Though chicken is a nutrient-dense food, it is devoid of dietary fibre which performs various physiological activities in the human body. Consumption of foods with low dietary fibre is one of the major risk factors for the prevalence of many lifestyle diseases. Dietary fibre slow...

Open access Research Article 10.9734/jabb/2025/v28i22015