Background: Water in any form is the prime constitute of plant growth and development. Right amount of water applied at right time and in right quantity to any crop will helpful to get maximum yield potential of that crop. This is possible with surface drip irrigation method. Uni...
Open access
Research Article10.9734/ijecc/2023/v13i31680
Background: Indian bean is established as a prime vegetable crop in India and it attracts a huge market in its seasonal time period due to its multiple uses. Using of organic liquid fertilizer is demand of recent era. Concept of application of organics is vegetable crops is recen...
Open access
Research Article10.9734/ijpss/2021/v33i1730555
Indian bean is an imperious vegetable crop of India as it works as source of nutritional food along with handful amount of money to grower in its seasonal tenure. Organic farming is crucial need of recent era in order to provide healthy food without adversely affecting the ecosys...
Open access
Research Article10.9734/ajaees/2020/v38i930414
Marker-assisted selection (MAS) has become one of the most reliable and efficient tools in plant breeding for improving complex traits such as disease resistance, fruit quality, shelf-life, and pigment expression, especially in horticultural crops including vegetables, fruits, an...
Open access
Research Article10.9734/ijpss/2025/v37i105774
Aims: The purpose of this work was to evaluate and identify chilli (Capsicum annuum L.) genotypes resistant to Chilli Leaf Curl Virus under natural and artificial screening circumstances, with an emphasis on their suitability for cultivation in south Gujarat. Study Design: The in...
Open access
Research Article10.9734/ijpss/2025/v37i75585
Aims: To evaluate the performance of 34 exotic marigold hybrids during winter, a study assessed their flowering, plant development, and total production. The ultimate goal was to identify the best hybrid suited for the agroclimatic conditions of south Gujarat. Study Design: The e...
Open access
Research Article10.9734/jeai/2025/v47i63493
Background: Ivy gourd is the most nutritious and healthy vegetable among the underutilized vegetable crops. To increase the production effective nutrient management is key tool. Methods: The experiment on growth and yield improvement in ivy gourd through integrated nutrient manag...
Open access
Research Article10.9734/ijecc/2021/v11i830463