Introduction: Rice (Oryza sativa L.) (2n=24) is a major cereal crop that belongs to the Poaceae family and the Oryzoidea subfamily. It is known as the "Global Grain" because it is a staple food in over 100 countries. Aim: The present study assess the extent of genetic variability...
Open access
Research Article10.9734/jeai/2025/v47i93775
A field trial was carried out at the International Crop Research Institute for the Semi-Arid Tropics, Patancheru, Hyderabad during Kharif, 2023-24, with the aim of studying genetic parameters for yield and its components among pigeonpea genotypes which provides in developing an a...
Open access
Research Article10.9734/jeai/2024/v46i102969
Aims: To assess genetic variability and identify key phenotypic traits influencing yield in aromatic rice genotypes using principal component analysis (PCA) for targeted breeding programs. Study Design: Augmented Randomized Block Design. Place and Duration of Study: ICAR-Indian I...
Open access
Research Article10.9734/jeai/2025/v47i73613
An experiment comprised of twelve male sterile lines, three inbred testers of pearl millet, their 36 hybrids and a standard check (Kaveri Super Boss) was conducted at ICAR- Indian Institute of Millets Research, Hyderabad in Kharif 2022 and summer 2023 for studying the extent of h...
Open access
Research Article10.9734/jeai/2024/v46i92847