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Clement Olusoji Ajayi

Publications (5)

In vivo Antimalarial Activities of Five Ugandan Medicinal Plants on Plasmodium berghei in Mice

Clement Olusoji Ajayi, Anthony Adebolu Elujoba, Hedmon Okella, Joseph Oloro, Atwine Raymond, Anke Weisheit, Casim Umba Tolo & Patrick Engeu Ogwang · European Journal of Medicinal Plants · 2020

Aim: Medicinal plants have played an important role in the treatment of different ailments including malaria in developing countries particularly in Africa. This study has evaluated the antimalarial activities of Azadirachta indica A. Juss (Meliaceae), Cymbopogon citratus Stapf....

Open access Research Article 10.9734/ejmp/2020/v31i1230300

Toxicity and Pharmacognostic Standards for Laxative Properties of Nigerian Cassia sieberiana and Senna obtusifolia Roots

Clement Olusoji Ajayi, Anthony A. Elujoba, Ronald A. Bejide, Johnson A. Akinloye & Abidemi E. Omonisi · European Journal of Medicinal Plants · 2015

Aims: Research for sourcing laxative crude drugs among Nigerian Cassia/Senna species has continued. The roots of Cassia sieberiana and Senna obtusifolia, reported as mild laxatives, were subjected to pharmacognostic and toxicity investigations to form part of their monographs. St...

Open access Research Article 10.9734/EJMP/2015/14470

Effect of Ethanol Leaf Extract of Khat (Catha edulis forsk) on Prefrontal Cortex Oxidative Markers and Hematological Profile of Wistar Rats

Solomon Adomi Mbina, Sanusi Bello Mada, Ejike Daniel Eze, Clement Olusoji Ajayi, Josiah Eseoghene Ifie, Ibe Michael Usman, Swase Dominic Terkimbi, Mujinya Pastori, Kembabazi Stellamaris, Mpumbya Jackie Rechael, Okumu Daniel & Saidi Odoma · Journal of Scientific Research and Reports · 2021

Aim: This study evaluated the effect of ethanol leaf extract of Catha edulis on the prefrontal cortex oxidative markers and hematological profile of Wistar rats. Study Design: The study design was experimental. Place and Duration of Study: Department of Biochemistry, Kampala Inte...

Open access Research Article 10.9734/jsrr/2021/v27i1130466

Effect of Spice form and Extraction Period on Total Phenolic Content of Selected Ugandan Spices

Biryomumaisho Justus Murokore, Peter Vuzi California, Alex Paul Wacoo, Raphael Wangalwa, Clement Olusoji Ajayi, Hannington Gumisiriza & Agnes Nandutu Masawi · European Journal of Medicinal Plants · 2022

Introduction: Spice consumption is one of the globally recognized healthy nutritional practices. Most spices contain phenolic compounds that may prevent or prolong the onset of non-communicable diseases. The harvesting, processing and preparation procedures of such spices may inf...

Open access Research Article 10.9734/ejmp/2022/v33i330456

In-vitro Antibacterial Activity of Allium sativum on Common Food Poisoning Bacteria

Elastus Ssemwanga, Priscillah N. Mulungi, Jazira Tumusiime, Willy Dhihume, Bruce Arinaitwe, Frank Ssedyabane, Simon Peter Rugera, Clement Olusoji Ajayi & Denis Omara · Journal of Advances in Microbiology · 2022

Background: The use of herbal medicines for food poisoning in inadequate resource countries has greatly increased with the limited establishment of antibacterial activity. This study aimed at establishing the antibacterial activity of the aqueous Allium sativum extract against St...

Open access Research Article 10.9734/jamb/2022/v22i11677