Selection Indices for Heat Tolerance Improvement in Bread Wheat
Chirag P. Chandramaniya, Dhairya V. Makwana, Himani P. Vadodariya, Divya S Patel, Sampurna Bhattacharya, Parmar Mukeshkumar & Bhushan Kale · Journal of Advances in Biology & Biotechnology · 2025
Aims: To establish a screening method for evaluating the contribution of key heat tolerance traits in the selection of heat-tolerant bread wheat genotypes Study Design: Randomized block design with three replicates. Place and Duration of Study: The field trial was conducted at th...
Open access
Research Article
10.9734/jabb/2025/v28i72636